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Arkaba Homestead

Flinders Ranges, AustraliaHawker

Arkaba Homestead

Outback conservancy homestead

Hawker   Flinders Ranges, Australia

Opened

2009

Price

$$$$

Outside the door

Outback conservancy homestead

The 1850s sheep station operates as a conservation reserve, hosting ten guests for wildlife tracking drives and communal outback dinners.

Arkaba Homestead
“its homestead converted into a lodge where visitors can enjoy the outback as it was always meant to be.”
— AFAR 

What it’s good at

Our shorthand ↗
Local

Remarkable

Twice-daily safaris and guided walks track native wildlife across sixty thousand conservancy acres.

Luxe

Notable

Bush-inspired dining served communally alongside an open cellar of South Australian wines.

Heritage

Notable

An 1850s stone sheep station homestead preserving its original layout and historic woolshed.

Our shorthand ›
Arkaba Homestead

What they say

Michelin Selected

Michelin

Also in Condé Nast Traveler and AFAR.

A 19th-century homestead in the Flinders Ranges of South Australia is now a private wildlife sanctuary covering some 60,000 acres of land.
— Michelin 
Arkaba Homestead

Tucked away

A place apart: the property is the destination.

Rugged red peaks and dry creek beds surround the property, and the massive rock basin of Wilpena Pound lies nearby.

Arkaba Homestead

The rooms

Bedheads are made from reclaimed fence posts and fleece. Doors open directly onto a wide verandah facing the red ranges.

Arkaba Homestead, rooms
Arkaba Homestead, rooms
Arkaba Homestead, rooms

The pool

Bring a swimsuit.

An outdoor pool sits in the homestead grounds, with loungers facing straight toward the outback hills.

Arkaba Homestead, the pool

At the table

Guests gather around an antique wool-sorting table on the terrace for communal dinners cooked with native bush botanicals.

Arkaba Homestead, at the table
Arkaba Homestead, at the table
Less-seasoned outdoorsy types should consider bunking down at Arkaba, a working sheep farm with five ultra-luxe, all-inclusive rooms onsite.
— Condé Nast Traveler 

How it began

Arkaba Homestead, how it began

Pastoralists built the stone homestead in 1856, and its owners removed all livestock in 2009 to regenerate the native bush.

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Our shorthand

How we rate hotels.

The medals

Gold

Extremely rare. Sets the global standard.

Silver

Brilliant execution. And we’re picky.

Bronze

They did this well. You’ll notice.

Listed

A defining trait. Makes the hotel what it is.

The eight vibes

Design

Built around a vision. Even the door handles have a designer.

Luxe

Cared for at every turn. The bath is drawn before you ask.

Local

It could only be here. You wake up knowing where you are.

Social

Where the city goes out. The bar is full and the night is young.

Heritage

A building with a story. Once a palace, a monastery, a station.

Wellness

You leave feeling new. Rest, sweat, soak and sleep like a stone.

Classic

The city grew up with it. Same rituals, same regulars, same bar.

Resort

A world of its own. Something to do from breakfast to nightcap.

The scene

Lively

Where things happen: restaurants, shops, people.

Central

Well-located: walkable to some things, a short ride to more.

Quiet

Away from the crowds. Getting around takes intention.

Secluded

A place apart: the property is the destination.

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