Theatrical operatic confection
The hotel runs like a 1920s stage salon, filled with operatic props, velvet drapes, and live jazz.
“As with many of Bensley’s designs, stepping inside the hotel feels like walking into an enchanting alternate universe.”
What it’s good at
Exceptional
Complimentary garment pressing, afternoon cake trolleys, and cocktails soundtracked by live jazz.
Remarkable
Bill Bensley conjures a 1920s petite auberge filled with custom Kate Spencer portraits.
What they say
Three Michelin Keys
Michelin
Forbes Five-Star
Forbes Travel Guide
2026
UK Readers' Choice Awards – Southeast Asia
Condé Nast Traveler
2025
Also in The 50 Discovery and AFAR.
Capella Hanoi was conceived by hospitality designer extraordinaire Bill Bensley as a tribute to the nearby opera house…
“Capella Hanoi is heavy on drama. It’s there in the hand-painted murals, rich jewel tones, liberal use of velvet and 1,000-plus pieces of operatic memorabilia scattered throughout.”
Right in the middle
Well-located: walkable to some things, a short ride to more.
Set along tree-lined French Quarter boulevards, the building sits moments from the neoclassical opera house, with morning tai chi unfolding lakeside.
The rooms
Hand-painted murals and vintage stage memorabilia line the rooms, while wrought-iron balconies overlook the courtyard.
The indoor pool
Bring a swimsuit.
La Grotta is a heated subterranean pool set beneath mirrored ceilings, dark marble, and tiered crystal chandeliers.
The spa and gym
Auriga Spa aligns its herbal treatments with lunar cycles, alongside a basement fitness centre beneath crystal chandeliers.
Restaurant
Backstage
Surrounded by stage costumes and red velvet banquettes, Backstage serves contemporary Northern Vietnamese cuisine from an open kitchen.
The swankiest stay in town is Capella Hanoi, designed by the legendary Bill Bensley and inspired by the opera house just next door.
Bar
Diva's Lounge
Draped in red velvet around an antique zinc bar, this lounge pours bespoke cocktails and serves afternoon tea.
At the table
Hibana by Koki runs a Michelin-starred teppanyaki counter in the basement, alongside an intimate sake lounge.
How it began

Bill Bensley imagined the hotel as a 1920s petite auberge hosting singers, composers, and costume designers performing at the nearby opera house.
“The sumptuous spaces, also designed by Bensley, range from the 47 individually decorated suites...to a mirrored subterranean swimming pool.”
Good to know
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Capella Hanoi
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Our shorthand
How we rate hotels.
The medals
Gold
Extremely rare. Sets the global standard.
Silver
Brilliant execution. And we’re picky.
Bronze
They did this well. You’ll notice.
Listed
A defining trait. Makes the hotel what it is.
The eight vibes
Design
Built around a vision. Even the door handles have a designer.
Luxe
Cared for at every turn. The bath is drawn before you ask.
Local
It could only be here. You wake up knowing where you are.
Social
Where the city goes out. The bar is full and the night is young.
Heritage
A building with a story. Once a palace, a monastery, a station.
Wellness
You leave feeling new. Rest, sweat, soak and sleep like a stone.
Classic
The city grew up with it. Same rituals, same regulars, same bar.
Resort
A world of its own. Something to do from breakfast to nightcap.
The scene
Lively
Where things happen: restaurants, shops, people.
Central
Well-located: walkable to some things, a short ride to more.
Quiet
Away from the crowds. Getting around takes intention.
Secluded
A place apart: the property is the destination.