Oakhurst Yosemite, California
Renovated
1999
Price
$$$$
Rated for
Luxe Design ClassicOutside the door
Provencal foothill hideaway
White stucco turrets rise above Sierra pine groves, where chambermaids deliver tea and garden pathways wind past a giant chessboard.
“Chambermaids in white linen aprons bring tea—‘the ambience and service are so proper.’”
What it’s good at
Remarkable
Handwritten bills, garden call buttons for drinks, and attentive turndown notes accompany ten antique-filled chambers.
Notable
Terracotta roofs, exposed timber beams, and individually styled rooms furnished with nineteenth-century French antiques and tapestries.
Notable
Over three decades of unbroken Provencal hospitality and formal multi-course dining in the Sierra Nevada foothills.
What they say
Forbes Four-Star
Forbes Travel Guide
2026
Also in Condé Nast Traveler.
Stroll up the stone walkway and through the heavy, wooden door and you’ll swear you’ve just entered an enchanted palace.
Somewhere quiet
Away from the crowds. Getting around takes intention.
Set in the Sierra Nevada foothills, the estate sits twenty minutes south of Yosemite National Park and a short walk from Oakhurst.
The rooms
Floral fabrics and wood-burning fireplaces anchor individually styled chambers, each furnished with nineteenth-century French antiques and deep soaking tubs.
The pool
Bring a swimsuit.
Italian cypresses border the heated outdoor pool, which looks up to the chateau's stone turret tower.
The spa
Spa du Sureau offers hydrotherapy, a dry sauna, and mineral Kurs alongside its signature elderberry foot bath.
Dogs stay too.
The Cellar Bar
Carved wood cabinetry and rugged stone walls enclose the intimate bar, which pours craft cocktails and regional wines.
At the table
Erna’s Elderberry House serves multi-course French-Californian menus beneath vaulted ceilings and on brick garden terraces.
How it began
Austrian chef Erna Kubin-Clanin first opened her restaurant here in 1984, later building the Provencal-style manor to host overnight guests.
Good to know
Stay here
Chateau du Sureau
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Our shorthand
How we rate hotels.
The medals
Gold
Extremely rare. Sets the global standard.
Silver
Brilliant execution. And we’re picky.
Bronze
They did this well. You’ll notice.
Listed
A defining trait. Makes the hotel what it is.
The eight vibes
Design
Built around a vision. Even the door handles have a designer.
Luxe
Cared for at every turn. The bath is drawn before you ask.
Local
It could only be here. You wake up knowing where you are.
Social
Where the city goes out. The bar is full and the night is young.
Heritage
A building with a story. Once a palace, a monastery, a station.
Wellness
You leave feeling new. Rest, sweat, soak and sleep like a stone.
Classic
The city grew up with it. Same rituals, same regulars, same bar.
Resort
A world of its own. Something to do from breakfast to nightcap.
The scene
Lively
Where things happen: restaurants, shops, people.
Central
Well-located: walkable to some things, a short ride to more.
Quiet
Away from the crowds. Getting around takes intention.
Secluded
A place apart: the property is the destination.