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Dowans Hotel & Restaurant

Aberlour, United Kingdom

Dowans Hotel & Restaurant

Victorian whisky manor

Aberlour, United Kingdom

Renovated

2017

Price

$$

Outside the door

Victorian whisky manor

This Victorian country house runs on single malts, sending guests out to Speyside distilleries before evening drams by the hearth.

Dowans Hotel & Restaurant
“This 16-room turreted gray-stone pile has the most comprehensive whisky library of any place we visited.”
— Condé Nast Traveler 

What it’s good at

Our shorthand ↗
Local

Notable

The Still bar pours 750 single malts drawn from neighboring Speyside distilleries.

Heritage

Listed

An 1888 Victorian stone mansion built for Cardhu Distillery owner John Cummings.

Social

Listed

Two bars, including MBar for cocktails by the open quartz fireplace.

Our shorthand ›

What they say

Michelin Selected

Michelin

Also in Condé Nast Traveler.

Sitting in the heart of Speyside, Scotland’s picturesque whisky county, Dowans is neighbors with more than 50 whisky distilleries, some of which are in walking distance from the hotel.
— Michelin 

Somewhere quiet

Away from the crowds. Getting around takes intention.

Aberlour village lies just down the hill, bordered by wooded paths along the Spey and the surrounding Highland hills.

The rooms

The sixteen bedrooms are dressed in tailored fabrics, with several looking out across the Spey Valley.

Dowans Hotel & Restaurant, rooms
Dowans Hotel & Restaurant, rooms
Dowans Hotel & Restaurant, rooms

Restaurant

57

The dining room takes its name from the 57th parallel, serving Ballindalloch Estate venison and catches from Portsoy.

Dowans Hotel & Restaurant, 57
Dowans Hotel & Restaurant, 57
Dowans Hotel & Restaurant, 57

At the table

At MBar, draft taps pour local Highland craft ales from Spey Valley. Leather stools line the contemporary cocktail counter.

Dowans Hotel & Restaurant, at the table

How it began

Dowans Hotel & Restaurant, how it began

During renovations, the owners uncovered hopscotch boards and nursery murals from the building's postwar years as a children's home.

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Our shorthand

How we rate hotels.

The medals

Gold

Extremely rare. Sets the global standard.

Silver

Brilliant execution. And we’re picky.

Bronze

They did this well. You’ll notice.

Listed

A defining trait. Makes the hotel what it is.

The eight vibes

Design

Built around a vision. Even the door handles have a designer.

Luxe

Cared for at every turn. The bath is drawn before you ask.

Local

It could only be here. You wake up knowing where you are.

Social

Where the city goes out. The bar is full and the night is young.

Heritage

A building with a story. Once a palace, a monastery, a station.

Wellness

You leave feeling new. Rest, sweat, soak and sleep like a stone.

Classic

The city grew up with it. Same rituals, same regulars, same bar.

Resort

A world of its own. Something to do from breakfast to nightcap.

The scene

Lively

Where things happen: restaurants, shops, people.

Central

Well-located: walkable to some things, a short ride to more.

Quiet

Away from the crowds. Getting around takes intention.

Secluded

A place apart: the property is the destination.

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