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Hostellerie de la Renaissance

Argentan, France

Hostellerie de la Renaissance

Gastronomic country inn

Argentan, France

Price

$$

Outside the door

The house

Marriott

Gastronomic country inn

The property runs as a restaurant with rooms, where hyper-local Norman tasting menus set the rhythm of each stay.

Hostellerie de la Renaissance

What it’s good at

Our shorthand ↗
Design

Listed

Bedrooms carry neutral tones, beside a dining room brightened by neon accents.

Wellness

Listed

A Finnish sauna and jacuzzi occupy a restored stone longère beside the pool.

Local

Listed

Chef Arnaud Viel prepares Bayeux pork and Port-en-Bessin scallops at dinner.

Our shorthand ›
Hostellerie de la Renaissance
Hostellerie de la Renaissance
Hostellerie de la Renaissance

What they say

Michelin Selected

Michelin

The Hostellerie de la Renaissance wears its boutique-hotel influence on its sleeve — colorful and vibrant in the public spaces, soothingly Zen-inflected in the bedrooms.
— Michelin 
Hostellerie de la Renaissance

Somewhere quiet

Away from the crowds. Getting around takes intention.

On a calm Argentan avenue, a short stroll from the town centre and the railway station.

The rooms

Standard rooms keep to quiet neutral tones, and superior rooms step straight onto private terraces by the pool.

Hostellerie de la Renaissance, rooms
Hostellerie de la Renaissance, rooms
Hostellerie de la Renaissance, rooms

The pool

Bring a swimsuit.

The heated outdoor pool sits in a gravel courtyard lined with sun loungers, illuminated softly after dusk.

Hostellerie de la Renaissance, the pool
Hostellerie de la Renaissance, the pool

The spa

A sunken mosaic whirlpool sits inside the stone longère, beside a treatment cabin using Blancrème Paris products.

Hostellerie de la Renaissance, the spa
Hostellerie de la Renaissance, the spa

Restaurant

La Renaissance

Arnaud Viel serves Michelin-starred Norman tasting menus beside a sleek fireplace, or outside beneath a covered garden pergola.

Hostellerie de la Renaissance, la renaissance
Hostellerie de la Renaissance, la renaissance
Hostellerie de la Renaissance, la renaissance

How it began

Hostellerie de la Renaissance, how it began

An Orne native, Arnaud Viel trained in Paris before returning home with his wife Cécilia to revive a shuttered restaurant.

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Our shorthand

How we rate hotels.

The medals

Gold

Extremely rare. Sets the global standard.

Silver

Brilliant execution. And we’re picky.

Bronze

They did this well. You’ll notice.

Listed

A defining trait. Makes the hotel what it is.

The eight vibes

Design

Built around a vision. Even the door handles have a designer.

Luxe

Cared for at every turn. The bath is drawn before you ask.

Local

It could only be here. You wake up knowing where you are.

Social

Where the city goes out. The bar is full and the night is young.

Heritage

A building with a story. Once a palace, a monastery, a station.

Wellness

You leave feeling new. Rest, sweat, soak and sleep like a stone.

Classic

The city grew up with it. Same rituals, same regulars, same bar.

Resort

A world of its own. Something to do from breakfast to nightcap.

The scene

Lively

Where things happen: restaurants, shops, people.

Central

Well-located: walkable to some things, a short ride to more.

Quiet

Away from the crowds. Getting around takes intention.

Secluded

A place apart: the property is the destination.

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