Portoscuso, Italy
La Ghinghetta Relais
Whitewashed seafaring house
Whitewashed seafaring house
This former seafaring house runs like a private home, with just seven rooms and a shallow rooftop pool overlooking the sea.
What it’s good at
What they say
Michelin Selected
Michelin
The rooftop solarium and bar are open only to guests and friends, making the view of the Mediterranean a rather exclusive one.
Somewhere quiet
Away from the crowds. Getting around takes intention.
Above La Caletta cove in sleepy Portoscuso, steps from the historic Su Pranu tuna fishery.
The rooms
Rooms are finished in stark white to catch the Mediterranean light. Cantilevered balconies look straight down into the cove.
The water
Bring a swimsuit.
At the table
Mornings begin on the roof terrace with homemade pastries, and the bistrot serves light lunches overlooking the cove.
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Our shorthand
How we rate hotels.
The medals
Gold
Extremely rare. Sets the global standard.
Silver
Brilliant execution. And we’re picky.
Bronze
They did this well. You’ll notice.
Listed
A defining trait. Makes the hotel what it is.
The eight vibes
Design
Built around a vision. Even the door handles have a designer.
Luxe
Cared for at every turn. The bath is drawn before you ask.
Local
It could only be here. You wake up knowing where you are.
Social
Where the city goes out. The bar is full and the night is young.
Heritage
A building with a story. Once a palace, a monastery, a station.
Wellness
You leave feeling new. Rest, sweat, soak and sleep like a stone.
Classic
The city grew up with it. Same rituals, same regulars, same bar.
Resort
A world of its own. Something to do from breakfast to nightcap.
The scene
Lively
Where things happen: restaurants, shops, people.
Central
Well-located: walkable to some things, a short ride to more.
Quiet
Away from the crowds. Getting around takes intention.
Secluded
A place apart: the property is the destination.