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Mas de la Fouque

Saintes-Maries-de-la-Mer, France

Mas de la Fouque

Bohemian marshland mas

Saintes-Maries-de-la-Mer, France

Price

$$$

Outside the door

Bohemian marshland mas

The estate reimagines a Camargue farmhouse with bohemian ease. Days unfold along reed beds and lagoons beside roaming delta horses.

Mas de la Fouque

What it’s good at

Our shorthand ↗
Design

Notable

Bohemian interiors finished with driftwood details and Les Indiennes de Nîmes fabrics.

Wellness

Notable

Nuxe treatments, and an outdoor whirlpool bath overlooking the Camargue marshlands.

Local

Listed

Traditional wooden roulotte caravans set along the Camargue delta beside roaming white horses.

Our shorthand ›
Mas de la Fouque

What they say

Michelin Selected

Michelin

it’s the swimming pool, surrounded by pine and tamarisk trees and furniture by Gandia Blasco, that serves as the centerpiece of the hotel.
— Michelin 
Mas de la Fouque

Tucked away

A place apart: the property is the destination.

The Petit-Rhône delta surrounds the grounds, and the wild beaches of Saintes-Maries-de-la-Mer are a short drive away.

Mas de la Fouque

The rooms

Rooms look out across the lake and reed beds, and suites add private outdoor space facing the nature reserve.

Mas de la Fouque, rooms
Mas de la Fouque, rooms
Mas de la Fouque, rooms

The pool

Bring a swimsuit.

Sun loungers line the outdoor swimming pool, which looks directly out across the marshland lagoon.

Mas de la Fouque, the pool
Mas de la Fouque, the pool

The whirlpool bath

A sunken whirlpool bath sits under a thatched timber pavilion, looking out across the marshland waterways.

Mas de la Fouque, the spa
Mas de la Fouque, the spa

The spa

Nuxe treatment cabins look out toward the reeds, and an indoor pool stays heated up to 32 degrees.

Mas de la Fouque, the spa
Mas de la Fouque, the spa

At the table

La Table de Marius serves local bull and wild fish beside tall windows looking across the water.

Mas de la Fouque, at the table
Mas de la Fouque, at the table
Mas de la Fouque, at the table

How it began

Mas de la Fouque, how it began

Producer Gérard Louvin acquired the 1980s estate in 2011, reshaping it into an eclectic holiday home filled with driftwood and antiques.

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Our shorthand

How we rate hotels.

The medals

Gold

Extremely rare. Sets the global standard.

Silver

Brilliant execution. And we’re picky.

Bronze

They did this well. You’ll notice.

Listed

A defining trait. Makes the hotel what it is.

The eight vibes

Design

Built around a vision. Even the door handles have a designer.

Luxe

Cared for at every turn. The bath is drawn before you ask.

Local

It could only be here. You wake up knowing where you are.

Social

Where the city goes out. The bar is full and the night is young.

Heritage

A building with a story. Once a palace, a monastery, a station.

Wellness

You leave feeling new. Rest, sweat, soak and sleep like a stone.

Classic

The city grew up with it. Same rituals, same regulars, same bar.

Resort

A world of its own. Something to do from breakfast to nightcap.

The scene

Lively

Where things happen: restaurants, shops, people.

Central

Well-located: walkable to some things, a short ride to more.

Quiet

Away from the crowds. Getting around takes intention.

Secluded

A place apart: the property is the destination.

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