Son Bunyola Hotel & Villas
Mallorca, Spain
Banyalbufar
Vibe
A cobbled courtyard opens onto sweeping terraces overlooking the Mediterranean and the dramatic Sa Foradada rock formation.
“Tramuntana mountain refuge”
A restored sixteenth-century finca incorporating an original olive press and a thirteenth-century medieval defense tower.
Organic kitchen gardens, ancient olive groves, and restored vineyards spanning a secluded Tramuntana mountain estate.
Spacious finca suites and standalone serviced villas paired with personal concierge attention and estate-grown dining.
Across a 1,300-acre estate in the Serra de Tramuntana, overlooking the sea near Banyalbufar.
“Rooms are calm, spacious, and understated, shaped by local craftsmanship and Mallorcan character.”
Rooms
Limewashed walls, terracotta tiles, and hand-woven textiles outfit the finca rooms, while two signature suites occupy historic stone turrets.
“The design is restful and in keeping with the island aesthetic—plenty of taupe, blues and greens—though doesn’t surprise in any way.”
Wellness
A heated 28-meter infinity pool overlooks the coast, complemented by an outdoor whirlpool and spa treatments in the former oven.
Backstory
Richard Branson first acquired the centuries-old finca in 1994, sold it, and bought it back decades later to complete its restoration.
Eat & drink
Sa Terrassa serves estate-grown Mediterranean dishes on the terrace, while Sa Tafona offers tapas beside an original sixteenth-century olive press.
The neighborhood
Winding paths cut through 1,300 acres of Tramuntana olive groves and vineyards, leading down to a secluded coastal pebble beach.
The app
This is one hotel. The app has every one we rate, in your pocket, for the whole trip.
Our shorthand
What makes a hotel special, how well they pull it off, and what it feels like outside the door.
How well they pull it off
Extremely rare. Sets the global standard.
Brilliant execution. And we’re picky.
They did this well. You’ll notice.
A defining trait. Makes the hotel what it is.
The eight vibes
Architecture and interiors lead. There’s a creative vision at work.
The guest is conspicuously well cared for. Requests met before they’re made.
Rooted in place. Local character runs through the whole stay.
Energy and scene. Where the city goes out, whether or not it’s sleeping here.
A building with history. The story of the place is part of the stay.
Built around feeling better. Rest, sweat, soak, spa.
A hotel the city grew up with. Same rituals, same regulars.
A world of its own. No reason to leave the property.
Scene — what’s outside the door
Where things happen: restaurants, shops, people.
Well-located: walkable to some things, a short ride to more.
Away from the crowds. Getting around takes intention.
A place apart: the property is the destination.