Local hotels

Orchard, Singapore From $300

Pan Pacific Orchard

Open-air breezy architecture and native plantings reflect Singapore's vision of a garden city in the sky.

Cellino Attanasio 2016 $$

Panfilo Farmhouse

Traditional Abruzzese sdjuno farm breakfasts and pasta-making classes with village home cooks.

Akhasheni, Gurjaani $$

Panorama Kakheti Resort

Guests bake traditional bread in clay tone ovens and string churchkhela among the vineyards.

Tulum Beach, Riviera Maya From $300

Papaya Playa Project

Architecture incorporates sapote wood and Mayan building techniques, complemented by regional Mexican coastal dishes and copal incense.

Woollamia, Jervis Bay $$$

Paperbark Camp

Bushland along Currambene Creek, with dining spotlighting local oysters and native ingredients.

Coba, Riviera Maya $$$

Papolchac - Coqui Coqui Coba Residences & Spa

Botanical fragrances distilled from Yucatan plants, and dishes highlighting regional Mayan produce.

San Agustin, Gran Canaria $$$$

Paradisus Gran Canaria

Canarian chef Germán Ortega shapes menus alongside guided island excursions into the mountains.

Alarcon 2003 From $200

Parador de Alarcón

The vaulted stone dining room serves traditional Manchego dishes like morteruelo, ajo arriero, and local cheeses.

Baiona 1966 From $100

Parador de Baiona

Traditional Galician tavern dining, fresh seafood, and sweeping Atlantic views from the Monterreal Peninsula.

Carmona 1976 $$

Parador de Carmona

Regional Sevillian dishes served under stone arches in the fortress's former refectory.

Old Town, Cuenca $$

Parador de Cuenca

The former monks' refectory serves traditional Manchego morteruelo facing the Casas Colgadas.

Lijiang Old Town, Lijiang $$

Paralloge

Traditional Naxi courtyard architecture pairs with Lion Hill sunrise vistas and hands-on Pu'er tea-cake pressing workshops.

Agia Galini, Crete $$

Paralos Irini Mare

Estate olive oil from family groves near Phaistos flavors traditional Cretan recipes.

Surry Hills, Sydney $$$

Paramount House Hotel

Set in Surry Hills's creative quarter, putting guests alongside local designers, studios, and Commonwealth Street's independent cultural pulse.

Vaduz 2014 From $600

Park Hotel Sonnenhof Superior

Regional Alpine ingredients at Restaurant Marée, surrounded by neighbouring vineyards and views of Vaduz Castle.

Shiodome, Tokyo From $250

Park Hotel Tokyo

Hand-painted guest rooms depict classic Japanese motifs including kabuki theater, sumo wrestling, and seasonal cherry blossoms.

Auckland Central, Auckland From $350

Park Hyatt Auckland

Handwoven tukutuku panels and authentic Māori artworks line the public spaces and guestrooms.

Shangani, Zanzibar From $350

Park Hyatt Zanzibar

Set directly on Stone Town beach, embracing Swahili culture through regional spice-infused cuisine and views of traditional wooden dhows.

Old Town, Bolzano $$$

Parkhotel Laurin

The hotel takes its name and bar frescoes from South Tyrol's King Laurin.

San Pedro, Cordoba $$

Patio del Posadero

The planted central courtyard competed for years in Córdoba's UNESCO-recognized Fiesta de los Patios.

Petite France, Strasbourg $$$$

Pavillon Régent Petite France

Half-timbered Alsatian architecture set directly over the River Ill in Petite France.

Agios Athanasios, Pelion From $250

PELIVA Nature & Suites

Artisanal breakfasts highlight Vizitsa cooperative jams, handmade Pelion pies, and extra virgin olive oil pressed on site.

Tavira 2015 $$

Pensão Agrícola

Surrounding almond and olive groves frame daily breakfasts and regional dinners cooked from traditional Algarve family recipes.

Monastiraki, Athens From $150

Perianth Hotel

More than eighty contemporary Greek artworks complement staff uniforms designed by fashion icon Sophia Kokosalaki.

Centro Historico, Cascais From $150

Pestana Cidadela Cascais

Six resident artist studios and courtyard galleries operate inside the historic citadel grounds.

Bolhao, Porto From $150

Pestana Porto

Baixa theater crowds and daily espresso rituals cross paths at the historic counter.

Ribeira, Porto From $150

Pestana Vintage Porto

River-facing balconies look out across rabelo boats and traditional port wine cellars.

Tennoz Isle, Tokyo From $500

Petals Tokyo

Operated by Warehouse Terrada, the floating cabins connect directly to Tennozu Isle art galleries and boardwalk cafes.

Kojsko, Brda $$$

Peterc Vineyard Estate

Private tastings and cellar visits centred around the estate's two-century-old Rebula vines.

San Pantaleo, Costa Smeralda $$$$

Petra Segreta Resort & Spa

Gallura country living shaped by estate-harvested botanicals, rural Sardinian craftsmanship, and locally rooted farm-to-table dining.

Borgo San Leonardo, Bergamo $$

Petronilla - Hotel

Bergamo culinary heritage from the Frosio family, including Imagna Valley breakfast recipes.

Cala Carbo, Ibiza $$$$

Petunia

Balearic cuisine driven by the on-site huerto, framed directly against views of Es Vedrà.

Plaka, Crete $$$$

Phāea Blue

A restored stone fisherman's cottage serves fresh catch poured with chilled Cretan raki.

Malia Beach, Crete $$$

Phāea Cretan Malia

Open-fire island cooking at Mouries, supplied by on-site gardens and local farmers.

Thewet, Bangkok From $80

Phranakorn-Nornlen Hotel

Guest workshops in traditional soap carving, home-cooked Thai breakfasts, and deep Bang Khun Phrom roots.

The Rocks, Sydney From $450

Pier One Sydney Harbour

Cantilevered over Walsh Bay beneath the Sydney Harbour Bridge, with direct boat arrival at a private pontoon.