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Nanzenji Sando Kikusui

Kyoto, Japan Nanzenji

Nanzenji Sando Kikusui

Historic garden lodgings

Nanzenji   Kyoto, Japan

Renovated

2018

Price

$$$$

Outside the door

Historic garden lodgings

Accommodations overlook an expansive pond garden fed by the Lake Biwa Canal, surrounded by mature Japanese red pines.

Nanzenji Sando Kikusui

What it’s good at

Our shorthand ↗
Heritage

Remarkable

A preserved 1895 Meiji villa surrounded by a historic pond garden crafted by master landscaper Ogawa Jihei.

Design

Notable

Interiors by Ryu Kosaka blend traditional sukiya timber joinery and tatami floors with contemporary low-slung furnishings.

Luxe

Notable

Intimate stay of five rooms featuring private garden dining, deep hinoki soaking tubs, and dedicated multi-course breakfasts.

Our shorthand ›
Nanzenji Sando Kikusui

What they say

Michelin Selected

Michelin

Every inch of the grounds is given over to a masterfully designed garden, including a koi pond and authentic Sukiya-style architecture…
— Michelin 
Nanzenji Sando Kikusui

Somewhere quiet

Away from the crowds. Getting around takes intention.

Set along the tree-lined approach to Nanzen-ji temple, the property sits within easy walking distance of Eikan-do and the brick aqueduct.

Nanzenji Sando Kikusui

The rooms

Sukiya timber joinery and low-slung beds open to private garden views, paired with fragrant hinoki cypress soaking tubs.

Nanzenji Sando Kikusui, rooms
Nanzenji Sando Kikusui, rooms
Nanzenji Sando Kikusui, rooms

The spa suite

Behind a white noren curtain, the Spa Suite has a tatami relaxation lounge looking onto a raked gravel garden.

Nanzenji Sando Kikusui, the spa
Nanzenji Sando Kikusui, the spa

Baths and sauna

A glass-enclosed mist sauna sits beside stone soaking tubs and round ceramic baths set over pebble floors.

Nanzenji Sando Kikusui, baths and sauna
Nanzenji Sando Kikusui, baths and sauna

Garden Restaurant & Terrace

Candlelit tables on the open-air terrace look straight out over the illuminated 200-year-old pines and strolling pond garden.

Nanzenji Sando Kikusui, garden restaurant & terrace
Nanzenji Sando Kikusui, garden restaurant & terrace

At the table

The main dining room serves seasonal kaiseki by chef Yasushi Nishino before floor-to-ceiling windows facing the moss garden.

Nanzenji Sando Kikusui, at the table
Nanzenji Sando Kikusui, at the table
Nanzenji Sando Kikusui, at the table

How it began

Nanzenji Sando Kikusui, how it began

Originally built in 1895 as a kimono merchant's villa, the estate began its second life as a culinary ryokan in 1955.

Nanzenji Sando Kikusui
Nanzenji Sando Kikusui

Stay here

Nanzenji Sando Kikusui

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Our shorthand

How we rate hotels.

The medals

Gold

Extremely rare. Sets the global standard.

Silver

Brilliant execution. And we’re picky.

Bronze

They did this well. You’ll notice.

Listed

A defining trait. Makes the hotel what it is.

The eight vibes

Design

Built around a vision. Even the door handles have a designer.

Luxe

Cared for at every turn. The bath is drawn before you ask.

Local

It could only be here. You wake up knowing where you are.

Social

Where the city goes out. The bar is full and the night is young.

Heritage

A building with a story. Once a palace, a monastery, a station.

Wellness

You leave feeling new. Rest, sweat, soak and sleep like a stone.

Classic

The city grew up with it. Same rituals, same regulars, same bar.

Resort

A world of its own. Something to do from breakfast to nightcap.

The scene

Lively

Where things happen: restaurants, shops, people.

Central

Well-located: walkable to some things, a short ride to more.

Quiet

Away from the crowds. Getting around takes intention.

Secluded

A place apart: the property is the destination.

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Find a room

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From about $1,100 per night

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