36 hotels on this page
Silver
Brilliant execution. And we’re picky.
Londra Palace Venezia
Private access to eighteenth-century Bevilacqua weaving looms and Murano glass bead workshops.
Lone Mountain Ranch
Guided Yellowstone naturalist expeditions and fifty miles of Gallatin National Forest horse trails.
Longitude 131
First Nations starlore around open campfires, native bush tucker menus, and guided desert walks exploring ancient geological formations.
Los Poblanos Historic Inn & Organic Farm
A working organic farm growing lavender and native Chimayo chiles for estate dining.
Maana Kiyomizu
On-site kintsugi workshops at POJ Studio pair with siphon-brewed kissaten breakfasts highlighting seasonal Kyoto farm produce.
MACq 01 Hotel
Resident Master Storytellers lead daily tours unpacking the history behind each character room.
Mahali Mzuri
Guides from surrounding Maasai communities lead bush walks and game drives across the cooperative Olare Motorogi Conservancy.
Maidla Nature Resort
Boardwalks traverse pristine Rapla wetlands, paired with hyper-local foraged tasting menus in the historic servants' quarters.
Maison Aribert
Alpine permaculture gastronomy with Dauphiné trout, foraged herbs, and direct access to Belledonne mountain trails.
Maison Bras
Aubrac flora from the Lagardelle garden shapes hyper-regional dining along historic transhumance paths.
Maison Couturier
Wood-fired pan de agua and family recipes reflect San Rafael's French immigrant heritage.
Maison Doucet Charolles
Hyperlocal Charolais beef menus, on-site produce gardens, and visits to nearby grazing cattle define the stay.
Majara Hotel
Constructed with sandbags dredged from local docks, fostering community craft training and unhindered Persian Gulf access.
MALAT Weingut und Hotel
Ten-generation family winery estate offering in-room vintages, local Wachauer Laberl breakfasts, and Stift Göttweig monastery panoramas.
Malewane Lodge at Royal Malewane
Certified master trackers lead daily open-vehicle expeditions across private Thornybush bushveld.
Mandai Rainforest Resort by Banyan Tree
Immersed in Mandai Wildlife Reserve with native canopy murals, locally foraged dining, and surrounding wildlife trails.
Mandapa, a Ritz-Carlton Reserve
Active centuries-old temples visited daily by local villagers, surrounding three acres of working, resident-tended rice terraces.
Marari Beach a CGH Earth Experience
Malabar fishing village life realized through palm-thatched cottages, sunrise harbour visits, and an on-site organic farm.
Maruyo Hotel
Deep ties to Kuwana lumber history, seasonal Ise produce, and welcome tea served in Yokkaichi Banko ware.
Mashpi Lodge
Native naturalist guides lead private reserve excursions, complemented by dining featuring wild cloud forest botanicals.
Masseria Torre Coccaro
Centuries-old olive groves, estate-pressed olive oil, and traditional Puglian cooking classes directly on a working farm.
Matsumoto Jūjō
Checking in at an off-site oyaki cafe brings guests through hot-spring town streets.
Mauna Lani
Cultural keepers lead petroglyph trail walks and storytelling beside ancient royal fishponds.
Meneghetti Wine Hotel & Winery
Estate-grown wines, single-variety olive oils, and kitchen garden produce served across a forty-six-hectare working Istrian stancija.
Mharo Khet
Organic farm estate celebrating Thar desert agriculture, village artisan workshops, and seasonal feasts served in guava orchards.
Michelberger Hotel
Farm-to-table dining driven by the hotel's Spreewald farm, paired with house sourdough and spirits from its historic Berlin distillery.
Minaret Station Alpine Lodge
Estate-raised venison and lamb from the working 50,000-acre high-country station paired with Central Otago wines.
Modern Ryokan kishi-ke
Hosted by a samurai descendant, offering Rinzai Zen philosophy, temple zazen, and seasonal Kamakura market produce.
Molino de Alcuneza
Artisanal breadmaking with ancestral grains, local honey, and river trout celebrate centuries of regional agricultural traditions.
Monachyle Mhor Hotel
Estate-to-plate dining with livestock reared on its 2,000-acre hill farm and foraged botanicals.
Monaci delle Terre Nere
Organic orchards, vineyards of native Etna grapes, and thirty recovered ancient seed varieties across volcanic terraces.
Monasterio, A Belmond Hotel, Cusco
Original Cusqueña school oil paintings line stone cloisters around a centuries-old cedar.
Monjusou Shourotei
Seasonal Tango seafood and Matsuba crab served beside the pine groves of Amanohashidate.
Montage Palmetto Bluff
Daily afternoon porch gatherings with lemonade, Lowcountry oyster roasts, and guided naturalist walks.
